We layered Brigitte's Garlic and herb dough with fresh tomatoes and feta, and topped it with Trader Joe's Seafood Medley of Shrimp, Calamari rings, and Scallops. Of course, the dough was stuffed with spinach and feta, as usual.
My favorite thing about it was the scallops- They had a strong taste that blended really well with the feta. We were wondering why they tasted so good- and we determined that it may be that big scallops have less taste, while these little ones are full of flavor.
Facts about Shrimp and Squid- They are an excellent source of riboflavin and Vitamin B-12 (which builds protein and red blood cells in the body).
Scallops : are also a good source of protein and Vitamin B12, Calcium, Iron, Magnesium, Potassium, Zinc and Copper.
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